In wintertime, with my busy schedule, I need a hearty “stick to your ribs” breakfast. As a kid, my grandma would make batches and batches of her signature oatmeal every time I visited her. She kept her recipe simple and magical, always with a dusting of cinnamon on the top. To add a twist to this traditional treat, I like to make fancy oatmeal with just a few special toppings.
There are 3 recipes to check out: spiced apple oatmeal, pumpkin pie oatmeal, and baked berry oatmeal.
Head over to Ziploc to see more!
photography by Nathan Michael
Disclosure: This post is sponsored by Ziploc. All opinions are my own and I would never endorse something I didn’t completely love. Thank you for supporting the brands that keep Jojotastic going.
