The Saturday Scoop 3.7.20

The Saturday Scoop 3.6.20. Check out my list of the top reads, interesting posts, delicious recipes, and MORE from the week. #weekendreading #saturdayscoop #recap

How are you?? I cannot believe it’s March already because that means my birthday in in under 2 weeks. 2020 is flying by already. We haven’t figured out plans yet, but I’m working on convincing Sean to get me more chickens for my birthday. That’s literally all I want this year!! I mean, just imagine a few more fancy chickens roaming around our yard… Yes, please.

Keep reading for my must-reads of the week & a recap of anything you might have missed here on the blog — plus don’t forget follow my adventures on Instagram for truly behind-the-scenes peek!

The Saturday Scoop 3.7.20

Sarah’s post about home updates and their impact on ROI is such a necessary read for homeowners!

Speaking of renovations, I am living for Ashley’s kitchen discoveries.

I made this shrimp scampi recipe the other night and it was really, really good.

I guess I need to use my brûlée torch to toast some Cadbury eggs??

This article about the ‘millennial aesthetic’ is a fascinating read.

Apparently you can freeze asparagus! Totally trying this.

Grace dropped some beauty knowledge this week by explaining essence vs. toner. Such a helpful post!

How insanely good do these brownies look???

Shopbop is having a huge sale right now, here are some of my fave picks (use code SPRING):

Plus, here’s what happened on the blog recently:

How to Reduce Food Waste

A Bedroom Refresh + Our New Storage Bed

5 Houseplants to Put in Your Bathroom

My Nighttime Skincare Routine (video)

My FULL Kitchen Tools Source List

6 Things I Always Buy Secondhand

The Ultimate Guide to Removable Wallpaper

5 Things of Note | February 2020

2020 Blog Reader Survey + Giveaway

Small Space Squad Home Tour: Kristina Rasmussen

Have a great weekend!